Modern FreezerMeals

Modern Freezer Meals reframes the freezer as an active part of everyday cooking through 100 recipes designed to be prepared ahead, stored well, and finished when needed. Written by Ali Rosen and published by Skyhorse Publishing, the book pairs practical guidance on packing, labeling, and reheating with vibrant food photography that moves from colorful prepared dishes to clear containers, glassware, and layered tabletop settings.